English
Saamia Impex Since 1996, has been dedicated to bringing the finest Himalayan salt to the world. From humble beginnings to where we are today, our focus has remained unwavering: delivering the purest, cleanest, and premium-quality Himalayan pink salt.
Back in the 90s, Himalayan pink salt was a novelty, and Saamia Impex led the charge in exporting this natural wonder from Pakistan. At our factory, every step of the process is meticulously managed by food quality controllers. From selecting the salt lumps to grading and categorizing, washing, crushing, drying, and packing, each stage is carefully executed to ensure our pink salt stands out for its purity, cleanliness, and beautiful pink hue.
Equipped with a stainless steel crushing plant and magnetic scanners on our assembly line to remove any iron content, we guarantee that Saamia Impex's Himalayan salt is of the highest quality. Our HACCP certification, along with ISO 9001 and ISO 22000 accreditations, underscores our commitment to providing customers with nature's purest gift.
Saamia Impex isn't just another food processing company; it's the culmination of decades of hard work, dedication, and commitment to bringing millions of years of Himalayan salt heritage to tables around the globe.
